Thursday, July 15, 2010

Broccoli n' Cheese Casserole

This makes a wonderful side dish.
2 frozen pkg broccoli, cooked and drained
1/2 lb. cheddar cheese, crumbled
1/2 pkg Ritz crackers
1/2 C butter

Alternate layers of broccoli and cheese.  Put crackers on top.  Pour melted butter over the crackers.
Bake at 325 degrees until cheese bubbles.  20-25 minutes.

~VLS

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