Friday, May 28, 2010

Make your own...

ITALIAN HERB SEASONING:
1 tsp. Oregano
1 tsp. Marjoram
1 tsp. Thyme
1 tsp. Basil
1 tsp. Rosemary
1 tsp. Sage

CINNAMON SUGAR:
(Great on top of buttered toast!)
7/8 C Granulated sugar
2 T Ground cinnamon

CHILI POWDER:
3 T Paprika
1 T Ground cumin
2 T Oregano
1 tsp. Red or Cayenne pepper
1/2 tsp. Garlic powder

~VLS

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