Hamburger Soup

1 lb. lean ground beef

1 c. onion

1 c. celery, sliced

1/4 tsp. pepper

1 c. carrots, sliced

1/4 tsp. oregano

1/4 tsp. basil

3 c. boiling water

1 (8 oz.) can tomato sauce
1 beef bouilion cube
1 T. soy sauce

1 can black or kidney beans

2-3 red potatoes

Brown ground beef and onion. Add the remaining ingredients. Cook on medium heat till veggies are tender, about 30 minutes.

Sprinkle with fresh grated parmesan in desired.

V.L.S.