Thursday, July 1, 2010

No More Cooked-on Messes: Try it!


When I cook any type of pasta or rice, I spritz the pan with the nonstick cooking spray, let it sit for a moment, then add the water. Once the water boils, I add the pasta and stir as needed. When it's done, there's no sticky mess on the botom of the pan.

--Judith Wenzel, Hemlock, Michigan

~KJV~

No comments:

Post a Comment

Background