Manicotti

3 C spaghetti sauce
1 box manicotti noodles
3 C ricotta cheese
2 C mozzarella cheese
1/2 C Parmesan cheese
2 eggs
1 tsp. salt
1 T parsley
3/4 tsp. oregano

  Boil noodles for 8 minutes and drain.  Grease a 9x13 pan.  Spread layer of spaghetti sauce in bottom of pan.  Stuff shells with cheese mix; cover with remaining sauce.  Bake, covered with foil, at 375 degrees for 30 minutes; uncover and bake for 10 to 15 minutes more, or until bubbly throughout.  Then sprinkle with mozzarella cheese.  Put back in oven until cheese melts.