Friday, April 6, 2012

Rice, Cream, and fruit salad

2-3 cups rice (cooked/cooled)
2 (8 oz.) Cool whip containers
1 (12 oz.) can Pineapple tidbits (or any other fruit)
1 (11 oz.) can Mandarin oranges
1/2 cup Coconut (or as much as desired)

Combine above ingredients. Make sure rice is soft. Let cool in refrigerator before serving.

~K.J.V.

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